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Bacon Buzz, $6.95 / add cheese .50
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The Basic, $6.95 / add cheese .50
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Farmer’s Fantasy, $6.95
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Spinach N Turkey, $6.5
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Hot Pepper Steak Grinder, $7.0
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Salmon BB BLT, $7.95
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Pit Grilled Veggie Grinder, $6.5
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Buzz Club, $7.5
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Bacon Buzz, $6.95 / .50 for cheese
A charbroiled 7 oz. Black Angus beef patty on our homemade organic wheat bun with lettuce, tomato, onion and mayo.
A charbroiled 7 oz. Black Angus beef patty on our homemade organic wheat bun with lettuce, tomato, onion and mayo.
Monterrey jack, mild cheddar, mozzarella and feta cheeses melted on organic white toast with hickory smoked bacon, mayo and fresh sliced tomato.
Smoked turkey breast, fresh spinach, tomato, grilled red onions and cucumber served on a crisp French roll with our spicy ranch dressing. Add fresh jalapenos, if you dare.
6 oz. Ribeye Steak grilled and served open faced on a crisp French roll with sautéed peppers, onions, mushrooms and melted mozzarella. Served with a side of our homemade poblano cream sauce.
Norwegian Salmon grilled, with lettuce, tomato, hickory smoked bacon and mayo served on a crisp French roll.
Marinated and grilled fresh red onion, red bell peppers, zucchini, portabella mushrooms and chayote squash served on a crisp French roll with herbed cream cheese.
Grilled turkey, hickory smoked bacon, ham, lettuce, tomato, onion, mayo and melted mozzarella cheese on grilled organic white toast.
A charbroiled 7 oz. Black Angus beef patty on our tomemade organic wheat bun with lettuce, tomato, onion and mayo.
